Vegetables
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Check out our artichokes!

Native to the western Mediterranean, the artichoke is a botanical evolution of the thistle. This edible flower, with its delicate flavor, graces tables in the spring and summer. Delicate yet hearty, the artichoke's flesh is packed with antioxidants.

An artichoke weighs an average of 300 grams. Its dense leaves range in color from deep green to pale green or with a hint of purple.

Origin

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