A peach weighs 150 grams on average. Her smooth or downy skin takes on different colors ranging from white to yellow, through orange or pink. Its fragrant flesh is yellow, white, or even red.
The yellow peach is fleshy, juicy and sweet. She has velvety and fluffy skin
White peach has a juicy, sweet and tasty flesh. As with the yellow peach, the skin of the white peach is more or less red.
Cultivated in France for twenty years, flat peach is very successful in our country. It is a rustic peach with yellow or pink flesh that does not adhere to the stone very well, and is not very juicy, which makes it a practical fruit to taste.
Vine peach is a category of peaches produced by peach trees (Prunus persica). Also called blood peach, it is not really a specific variety. It can be recognized by its light gray fluffy skin and dark red flesh, most often.
Vine peach Also called blood peach, is not really a specific variety. It can be recognized by its light gray fluffy skin and dark red flesh, most often.